Chinese Food
All Recipes
Fried river shrimp
Crispy, fragrant and delicious
Cantonese moon cake
I've made mooncakes for several years. I've got a lot of experience. Let's improve the original score.
Classic Cantonese pineapple bag
Cantonese pineapple bag. When they go to the teahouse, they must order tea. The skin is crispy and the bread is fragrant and soft.
Pan fried yellow croaker
Family practice of yellow croaker.
No bread bran. Make KFC version of chicken rice flower
Many children like to eat fried chicken, Jimi flower, fried chicken wings, fried chicken pieces and so on. When parents buy fried chicken for their children outside, they are always uneasy. They are worried about the quality of meat, the safety ... ...
Soviet style cloud leg resveratrol moon cake
Every Mid Autumn Festival must have a moon cake. I like mooncakes made of ham. They are salty and sweet. This year, it's served with quinoa from Tibet. With the addition of resveratrol, the taste of the original ham formula is improved, and the ... ...
Kill the octopus balls at the roadside stall
The octopus balls do this to kill the roadside stall. No longer need to look at the drool. The octopus balls made by myself are enough to put as much as you want. It's super delicious. Hurry to do it at home.
Cantonese moon cake
Another Mid Autumn Festival. Another full moon. The round moon cake symbolizes reunion. To taste moon cakes, send homesickness and tell your heart to make about 27 50g moon cakes.
Cheesecake
I want to eat dessert very early in the morning. But it's raining heavily outside. I'll make it at home.
Donkey rolling
Simple and delicious
Spring cake
Eating spring cake is one of the customs of Chinese people. There is a custom of eating spring cakes in spring in the north. Spring cakes in Northeast China and Beijing are the most delicious. Spring cakes are pancakes made of flour. They can be... ...
Kouzhi low oil and sugar whole wheat bread
A lot of new bakers are often cut by their own hands and cry. How can a good loaf of bread be so ugly with a knife. Today, I would like to recommend a very simple modeling method - take a small piece of dough and make a coat for the soft Europea... ...
Scallion cake
I like making all kinds of pancakes, especially scallion oil pancakes. Today, I'd like to share a scallion cake with noodles. It's simple and delicious. The dough can be mixed and fermented in the refrigerator the night before. Take it out the n... ...
Pork sausage bun
The children's favorite bread is soft in appearance and full of flesh in one bite
Black sesame croissant
It's normal to make your own bread. Bake it at two ends in three days. The house is full of fragrance. In addition to the satisfaction of taste, you have a lot of sense of achievement. Making your own bread can adjust the recipe according to you... ...
Su style crisp skin fresh meat moon cake (you can open a shop if you learn to)
The idea of fresh meat moon cake comes from the Soviet style moon cake and the pepper cake of Taiwan. The combination of the two has not only the crisp skin, but also the fragrant but not greasy meat filling. Take a bite, the crumb of the crisp.... ...
